UNITAR International University Programme Details

Certificate in Hotel Operations
Course Available
The programme covers a range of key technical and operational skills required by entry-level staff for food and beverage, front office and housekeeping services. With hands-on practical modules built into the programme, students will graduate with the necessary skills sought by today’s employers.
Course Structure
Career Prospects
Programme Entry Requirements
  • Pass SPM / SPMV with at least one credit in one subject; OR
  • Pass UEC with at least grade B in one subject; OR
  • Pass O-Level with at least grade C in one subject; OR
  • Pass SKM Level 2 in the relevant field and pass SPM; OR
  • Any other equivalent recognized qualifications.
Course Structure

Study Mode & Duration

  • 5 Semesters/ 1 Year 8 Months

Year 1

  • Introduction to Hospitality Industry
  • Pengajian Malaysia 1
  • Introduction to Hotel Operations
  • English 1
  • Food Safety and Hygiene
  • Food and Beverage Service 1
  • Fundamental of Marketing
  • Customer Service for Hospitality Industry
  • Thinking Skills
  • English 2
  • Food and Beverage Service 2
  • Basic Accounting
  • Introduction to Information System
  • Youth Development

Year 2

  • Housekeeping Operations
  • Basic Cookery
  • Front Office Operations
  • Industrial Training
Career Prospects
The options for UNITAR students is a comprehensive academic pathway that progresses through the stages of Certificate, Diploma, Bachelor, Master and PhD.

All English subjects in the Course Listing are compulsory for Malaysian students.
Fee Details
Learn more about your fees throughout your education journey in UNITAR.
UNITAR Main Campus
3-01A Level 2, Tierra Crest,
Jalan SS6/3, Kelana Jaya,
47301, Petaling Jaya.
Selangor Darul Ehsan. Malaysia.